Lunch menu
_ Menu del Pranzo
SERVED FROM TUESDAY THROUGH FRIDAY ONLY
ANTIPASTI
_ appetizers-
Caprese
Fior di latte mozzarella, fresh tomatoes, basil and olive oil.
$18
vegetarian
-
Burrata con prosciutto toscano
Fresh creamy burrata cheese with Tuscan prosciutto.
$20
-
Polpo e patate
Fresh grilled octopus with potatoes, capers, lemon.
$27
-
Tagliere toscano
Selection of Tuscan cured meats and cheeses, assortment of bruschetta.
$30
INSALATE
_ salads-
Cesare insalata
Caesar salad, lettuce, shaved 24 month aged Parmigiano Reggiano, croutons.
$17
vegetarian
-
Rustica
Baby spinach salad, Parmigiano Reggiano, walnuts, shaved celery, fresh mushrooms, olive oil, red vinegar.
$17
vegetarian
-
Toscana
Tuscan black kale salad with gorgonzola cheese, pine nuts, crispy Tuscan prosciutto crudo, balsamic vinegar.
$18
PASTA FATTA IN CASA
_ homemade pasta-
Spaghetti al pomodoro
Spaghetti with fresh New Jersey cherry tomato sauce.
$22
vegetarian
-
Parmigiana
Baked eggplant layered with Parmigiano Reggiano cheese and tomato sauce.
$22
vegetarian
-
Lasagna
Lasagna with Tuscan meat ragù and béchamel sauce.
$24
-
Tagliolini cacio e pepe
Tagliolini with Pecorino Romano, 24-mont aged Parmigiano Reggiano, fresh black pepper.
$28
vegetarian
-
Gnocchi al pesto
Potato gnocchi, pesto, New Jersey cherry tomatoes.
$28
vegetarian
CONTORNI
_ sides-
Verdure grigliate
Grilled bell peppers, zucchini and eggplants with Italian seasoning.
$10
-
Patate fritte
Homemade french fries seasoned with Tuscan aromatic herbs, garlic bread crumbs.
$10
-
Spinacci saltati
Sautéed fresh baby spinach with garlic and peppers.
$10
SECONDI PIATTI
_ entrées-
Pollo in due cotture
Organic chicken cooked in two ways with red wine sauce, mediterranean mashed potatoes.
$33
-
Tagliata di Manzo
Sliced sirloin steak topped with arugula, shaved Parmigiano Reggiano, sautéed spinach.
$38
-
Costata alla fiorentina
Famous Florentine grilled bone-in NY strip steak 18oz.
$57
-
Salmone
Organic salmon with fresh bell peppers and crème fraiche.
$32
-
Branzino
Seabass made with Italian extra virgin olive oil, zucchini, Sicilian eggplant caponata.
$38
FOCACCIE
_ sandwiches-
#1 Mortadella
Pork, pesto creamy, burrata and arugula.
$15
-
#2 Prosciutto
Tuscan Prosciutto, mozzarella and tomato.
$15
-
#3 Turkey
Turkey, pecorino Toscano cheese, lettuce and tomato.
$15
-
#4 Porchetta
Pork, Pecorino Toscano cheese, arugula and hot pepper oil.
$15
-
#5 Caprese
Mozzarella, tomato, balsamic vinegar and olive oil.
$15
-
#6 Tuscan dream
Finocchiona salami, Pecorino Toscano cheese and artichokes.
$15
-
#7 Dante
Capocollo, stracchino cheese, Tuscan truffle spread and arugula.
$15
-
#8 The boss
Tuscan prosciutto crudo, pecorino and truffle oil.
$15
-
#9 Vegetarian
Pecorino Toscano cheese, eggplant, zucchini tomato, basil. Choice of truffle oil or hot pepper oil.
$15
FREDDO
_ cold drinks-
Limonata
Homemade lemonade.
$5
-
Te freddo
Iced tea.
$4
-
Cappuccino freddo
Espresso, cold milk, milk foam and ice.
$5
-
Caffe latte freddo
Espresso, cold milk and ice.
$5
CALDO
_ hot drinks-
Espresso
Single espresso
$3
-
Espresso Doppio
Double espresso
$4
-
Cappuccino
Espresso with hot milk and milk foam.
$5
-
Caffe latte
Espresso with steamed milk.
$5
-
Americano
Black coffee made with Tuscan espresso.
$5